References

• Operations-manager Food and Beverage
• Corporate Travelling Executive Headchef
• owner and proprietor of a Gourmet-Restaurant
• F&B Manager / Assistant GM in various hotels
• Restaurant Stahlbad Baden-Baden , Germany
• 15 Gault et Milau Punkte
• Hotelbetriebe Bühlerhöhe, Germany
• Restaurant Gerd Käfer München, Kitchen Chief
• Hilton Bahrain , Executive Chef
• Nile Hilton Cairo , Executive Sous Chef
• Hotel Intercontinental Frankfurt , Executive Sous Chef
• Hotelfachschule Heidelberg, Deutschland, Kitchen Chief
• Hotel Holiday Inn, South Afrika , Executive Sous Chef
• Dhahran International Hotel , Saudi Arabia